CookGo
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Mini Churros Using Leftover Bread Crusts

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Bread

    • 🍞 20 pieces of bread crust

  • Seasoning

    • 🧂 Sugar to taste
    • 1 tbsp olive oil
    • 🧈 2 tbsp butter

STEPS

1

Use leftover crusts from 5 slices of bread.

2

Heat a pan and add butter.

3

Coat the bread crusts evenly with melted butter and cook until slightly golden.

4

Drizzle olive oil and stir-fry on low heat until crispy.

5

Sprinkle sugar to taste and mix well before serving.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 3g
    Protein
  • 20g
    Carbs
  • 7g
    Fats

💡 Tips

Use stale bread for better texture.Serve with a side of chocolate or caramel sauce for dipping.Adjust sugar based on your sweetness preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.