CookGo
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Mini Bell Pepper Doenjang Salad

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 300g mini bell peppers

  • Condiments

    • 2 tbsp doenjang
    • 1/2 tbsp gochujang
    • 🧄 1 tbsp minced garlic
    • 1 tbsp plum extract
    • 1 tbsp sesame oil
    • 1 tbsp roasted sesame seeds

STEPS

1

Slice mini bell peppers into 1–1.5 cm pieces.

2

In a bowl, mix doenjang, gochujang, plum extract, sesame oil, roasted sesame seeds, and minced garlic to create the dressing.

3

Add the sliced mini bell peppers to the dressing and mix thoroughly.

4

Transfer to a serving dish and sprinkle extra roasted sesame seeds on top.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 3g
    Protein
  • 10g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Use fresh mini bell peppers for the best crunch and flavor.Adjust the amount of gochujang for desired spiciness.This dish pairs well with rice or grilled meats.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.