CookGo
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Minced Meat and Cabbage Stir-fry

Cost $8, save $12

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Meat

    • 200g ground meat

  • Vegetables

    • 🥬 200g cabbage, chopped

  • Other

    • 10g fried tofu, sliced
    • 1 tbsp sesame oil

  • Seasonings

    • 1 tbsp sake
    • 1/2 tbsp soy sauce
    • 1 tsp oyster sauce
    • 1/2 tsp chili paste

STEPS

1

Slice the fried tofu into 1cm strips and chop the cabbage into bite-sized pieces.

2

Heat sesame oil in a frying pan over medium heat and stir-fry the ground meat until it changes color.

3

Add the fried tofu and cabbage to the pan and stir-fry until the cabbage becomes tender.

4

Add the seasonings (sake, soy sauce, oyster sauce, chili paste) and mix well.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use fresh cabbage for better texture and flavor.You can substitute ground meat with chicken or pork for variety.Serve with steamed rice for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.