CookGo
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Milk Pudding

Cost $5, save $3

Source: Recommended by CookGo

  • 30 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Dessert

    • 🥛 2 cups of milk
    • 🥚 3 eggs
    • 🧂 1/3 cup of sugar

STEPS

1

Crack the eggs into a bowl, add sugar, and mix well.

2

Warm the milk in a saucepan and stop just before boiling.

3

Gradually add the warmed milk to the egg mixture while mixing.

4

Pour the mixture into pudding molds and bake them in a water bath at 160°C (320°F) for about 30 minutes.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 6g
    Protein
  • 20g
    Carbs
  • 4g
    Fats

đź’ˇ Tips

Chilling the pudding in the refrigerator before serving enhances its taste.You can add caramel sauce as a topping for extra flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.