CookGo
recipe image

Milk-Braised Pork

Cost $7, save $10

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $7

INGREDIENTS

  • Braise

    • 300g pork (block or slices)
    • 🥛 200ml milk
    • 🥚 2 eggs (for boiled eggs)

STEPS

1

Cut the pork into bite-sized pieces and lightly season with salt and pepper.

2

Place pork and milk into a pot and simmer gently over low heat.

3

Add boiled eggs and simmer for a few more minutes to finish.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 35g
    Protein
  • 8g
    Carbs
  • 30g
    Fats

đź’ˇ Tips

Sprinkle some watercress or parsley for added color.The leftover soup works wonderfully as a dip for bread.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.