CookGo
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Meatball Soup

Cost $10, save $6

Source: Recommended by CookGo

  • 40 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Meat

    • Ground meat 300g

  • Vegetables

    • Spring onion 2 stalks (chopped)

  • Seasonings and Condiments

    • 🧂 Salt 1 teaspoon
    • Soy sauce 1 tablespoon
    • Pepper a pinch

STEPS

1

Place the ground meat in a bowl, add salt, pepper, and soy sauce, and mix until sticky.

2

Bring a pot of water to a boil and shape the ground meat into meatballs using a spoon, then drop them into the pot.

3

Once the meatballs rise to the surface, lower the heat and add spring onions to boil briefly.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 25g
    Protein
  • 0g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Add your favorite vegetables, such as cabbage or mushrooms, to enhance nutritional balance.Add a drizzle of sesame oil to the finished soup for added flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.