CookGo
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Meat Spaghetti with Mozzarella Cheese

Cost $8, save $5

Source: Recommended by CookGo

  • 15 Min
  • 1 Servings
  • $8

INGREDIENTS

  • Sauce

    • 150g meat spaghetti sauce

  • Pasta

    • 1 serving pasta

  • Cheese

    • 🧀 1 handful mozzarella cheese

  • Oil

    • 1/2 tbsp olive oil

  • Meat Mixture

    • 200g ground pork
    • 🧄 1/2 tbsp minced garlic
    • 1 tbsp cooking wine
    • 🧂 Pinch of salt
    • Pinch of pepper

STEPS

1

Boil water in a pot and prepare 1 serving of pasta.

2

Cook the pasta in boiling water for 10 minutes.

3

Drain the pasta and mix with olive oil to prevent sticking.

4

In a frying pan, sauté ground pork with minced garlic, cooking wine, salt, and pepper.

5

Place the cooked pasta on a plate and top with the sautéed ground pork.

6

Add the meat spaghetti sauce on top of the pasta.

7

Sprinkle a handful of mozzarella cheese generously over the dish.

8

Microwave the dish for 3 minutes to melt the cheese.

9

Mix the pasta, sauce, and melted cheese well before serving.

NUTRIENTS

Per 1 serving

🔥

650

Calories

  • 30g
    Protein
  • 50g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Prepare extra ground pork mixture and store it in the fridge for future use.Use high-quality mozzarella cheese for better melting and flavor.Microwave-safe lids help prevent mess during cooking.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.