Mayonnaise and Egg Sandwich
Cost $4, save $2.5
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $4
Mayonnaise and Egg Sandwich
Cost $4, save $2.5
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $4
INGREDIENTS
Bread and main ingredients
- 🍞 Sliced bread 4 pieces
- 🥚 Eggs 2 pieces
Seasonings
- Mayonnaise 2 tablespoons
- 🧂 Salt to taste
- Black pepper to taste
STEPS
1
Boil the eggs until they are hard-boiled (about 10 minutes).
2
Peel the boiled eggs and mash them finely with a spoon or fork.
3
Put the mashed eggs into a bowl, add mayonnaise, salt, and black pepper, and mix well.
4
Spread the egg mayonnaise mixture evenly onto a slice of bread and place another slice on top.
5
Cut the sandwich in half or diagonally to complete.
NUTRIENTS
Per 1 serving🔥
240
Calories
- 9gProtein
- 28gCarbs
- 10gFats
đź’ˇ Tips
Add lettuce or tomato for improved nutritional balance.Toast the bread for a crispy texture.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.