CookGo
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Mayo Ginger Pork Bento

Cost $5, save $8

Source: Recommended by CookGo

  • 10 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main

    • 🍚 1 bowl cooked rice (150g)
    • 🐖 80g thinly sliced pork
    • 🧅 1/4 onion, thinly sliced

  • Condiments

    • 1 tsp salad oil
    • 🥪 1 tbsp mayonnaise
    • 🌾 Pinch of white sesame seeds

  • Seasoning

    • 2 tsp sake
    • 2 tsp mirin
    • 🍬 1/2 tsp sugar
    • 🧂 2 tsp soy sauce
    • 1/2 tsp grated ginger

STEPS

1

Thinly slice the onion.

2

Heat salad oil in a frying pan over medium heat and cook the pork until its color changes.

3

Add the onion and stir-fry until softened. Then, add the seasoning ingredients (☆) and mix well.

4

Add mayonnaise and mix quickly. Pack cooked rice into a bento box, top with the stir-fried mixture, and sprinkle with white sesame seeds.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 50g
    Carbs
  • 15g
    Fats

💡 Tips

Use freshly cooked rice for the best texture.You can substitute pork with chicken or tofu for a variation.Prepare the ingredients in advance for quicker assembly in the morning.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.