Mason Jar Instant Noodles
Cost $3.5, save $8
Source: Recommended by CookGo
- 5 Min
- 1 Servings
- $3.5
Mason Jar Instant Noodles
Cost $3.5, save $8
Source: Recommended by CookGo
- 5 Min
- 1 Servings
- $3.5
INGREDIENTS
Protein
- 🍗 1/2 cup cooked chicken
Vegetables
- 1/4 cup cabbage
Flavorings
- 1 teaspoon sesame oil
- 1 teaspoon soy sauce
- 1/2 teaspoon Sriracha sauce
Carbohydrates
- 2 ounces rice noodles, broken up
Seasoning
- 1 teaspoon chicken bouillon cube
Liquid
- đź’§ 2 1/2 cups water
STEPS
Place chopped chicken in the bottom of the mason jar. Add carrots, cabbage, mushrooms, and green onion.
Top with sesame oil, soy sauce, and Sriracha sauce. Add noodles. Crumble bouillon cube over the top. Refrigerate until ready to use.
When ready to serve, pour boiling water into the jar. Screw the lid on and let sit 5 minutes. Stir well and eat.
NUTRIENTS
Per 1 serving🔥
334
Calories
- 20gProtein
- 32gCarbs
- 14gFats
đź’ˇ Tips
Ensure your noodles are fully immersed when pouring boiling water to cook evenly.Fresh bean sprouts are optional but can enhance crunch and flavor.You can replace chicken with tofu for a vegetarian version.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.