CookGo
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Lo Mein Noodles

Cost $7, save $8

Source: Recommended by CookGo

  • 25 Min
  • 4 Servings
  • $7

INGREDIENTS

  • Noodles

    • 🍝 1 (8 ounce) package spaghetti

  • Sauces and Seasonings

    • 🧂 3 tablespoons low-sodium soy sauce
    • 🧂 2 tablespoons teriyaki sauce
    • 🍯 2 tablespoons honey
    • ÂĽ teaspoon ground ginger

  • Oil

    • 2 tablespoons vegetable oil

  • Vegetables

    • 🥒 3 stalks celery, sliced
    • 🥕 2 large carrots, cut into large matchsticks
    • 🧅 ½ sweet onion, thinly sliced
    • 🧅 2 green onions, sliced

STEPS

1

Gather all ingredients.

2

Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes; drain, then rinse with cold water to cool.

3

Meanwhile, whisk together soy sauce, teriyaki sauce, honey, and ginger in a small bowl; set aside.

4

Heat oil in a large skillet or wok over high heat. Cook and stir celery, carrots, onion, and green onions in hot oil until slightly tender, 5 to 7 minutes.

5

Add spaghetti and soy sauce mixture. Cook, stirring frequently, until heated through, about 5 minutes.

NUTRIENTS

Per 1 serving

🔥

344

Calories

  • 9g
    Protein
  • 60g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

You can add your favorite meat (chicken, shrimp, or tofu) to make it a main dish, but cook the meat separately before combining.Using a non-stick skillet or wok allows for even cooking and less chance of sticking.For extra flavor, sprinkle toasted sesame seeds or drizzle sesame oil before serving.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.