CookGo
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Lightly Steamed Chicken Breast and Broccoli

Cost $8, save $6

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Meat

    • 🍗 1 chicken breast (about 300g)
  • Vegetables

    • 🥦 1 head of broccoli
  • Seasonings

    • 2 tablespoons ponzu
    • 🍶 1 tablespoon sake
    • đź§‚ A pinch of salt
    • đź§‚ A pinch of black pepper

STEPS

1

Slice the chicken breast thinly and sprinkle with a little salt.

2

Cut the broccoli into bite-sized pieces.

3

Place the chicken and broccoli in a steamer and drizzle with sake.

4

Steam over medium heat for about 10 minutes.

5

Serve with ponzu once ready.

NUTRIENTS

Per 1 serving

🔥

240

Calories

  • 35g
    Protein
  • 5g
    Carbs
  • 4g
    Fats

đź’ˇ Tips

Thinly slicing the chicken breast shortens the steaming time.If you prefer firmer broccoli, reduce the steaming time by 1-2 minutes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.