CookGo
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Lettuce Pork Shabu with Plum Sauce

Cost $8, save $12

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Meat

    • 100g thinly sliced pork loin

  • Vegetables

    • 🥬 1/2 head lettuce (250g)

  • Plum Miso Sauce

    • 1 plum, pitted and mashed
    • 1 tbsp mirin
    • 🧂 1 tsp sugar
    • 1 tsp miso
    • 1/2 tsp white sesame seeds

STEPS

1

Cut the lettuce into wedges. Pit the plum and mash it into a paste.

2

Mix the plum miso sauce ingredients in a bowl, cover with plastic wrap, and microwave at 600W for 30 seconds.

3

Arrange pork and lettuce in a frying pan, add 50cc of water, and steam with a lid for about 2 minutes.

4

Plate the pork and lettuce, then drizzle with the plum miso sauce.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 15g
    Protein
  • 10g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

Use lean pork loin for a healthier option.Prepare the plum miso sauce in advance for quicker assembly.Pair with steamed rice or noodles for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.