CookGo
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Lettuce and Shiso Namul

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 1/4 head lettuce (100g)
    • 🥕 1/3 carrot (50g)
    • 4 shiso leaves

  • Seasoning

    • 1 tbsp vinegar
    • 🧂 1/4 tsp salt
    • Pinch of black pepper
    • 1 tbsp sesame oil

STEPS

1

Cut the lettuce in half horizontally and slice thinly. Julienne the carrot. Remove the stems from the shiso leaves and slice thinly.

2

Mix the seasoning ingredients (vinegar, salt, black pepper, sesame oil) in a bowl. Add the lettuce, carrot, and shiso leaves, and toss well.

NUTRIENTS

Per 1 serving

🔥

80

Calories

  • 2g
    Protein
  • 6g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Use fresh shiso leaves for a more aromatic flavor.This dish pairs well with rice or as a side to grilled meats.You can substitute shiso leaves with basil for a different twist.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.