CookGo
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Korean Traditional Sujeonggwa

Cost $4.5, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $4.5

INGREDIENTS

  • Beverages

    • đź’§ 3 cups of water
    • 🌿 2 cinnamon sticks
    • 1 teaspoon thinly sliced ginger
    • đź§‚ 2 tablespoons of sugar
    • 🍑 2 dried persimmons
    • 1 tablespoon pine nuts (optional)

STEPS

1

Add water, cinnamon sticks, ginger, and sugar into a pot and bring to a boil over medium heat.

2

Reduce the heat and let it simmer for 10 minutes. Then remove the cinnamon sticks and ginger.

3

Add dried persimmons and simmer for another 5 minutes.

4

Chill in the refrigerator before serving, and garnish with pine nuts.

NUTRIENTS

Per 1 serving

🔥

85

Calories

  • 1g
    Protein
  • 22g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Enjoy chilled as a dessert beverage.Pine nuts can be omitted, but adding them brings a delightful nutty aroma.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.