CookGo
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Kimchi Cold Noodles

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Seasoning

    • 3 tbsp soy sauce
    • 2 tbsp sesame oil
    • 🍬 1 tbsp sugar
    • 1 tbsp chili powder
    • 2 tbsp vinegar

  • Main Ingredients

    • 110g thin noodles
    • 100g kimchi
    • 1 tsp sesame seeds

STEPS

1

Mix soy sauce, sesame oil, sugar, chili powder, and vinegar to create the sauce.

2

Chop the kimchi into bite-sized pieces and mix it with the prepared sauce.

3

Boil the noodles for about 4 minutes, rinse them in cold water, and mix them with the kimchi sauce.

4

Plate the noodles and sprinkle sesame seeds on top before serving.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 10g
    Protein
  • 60g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use chilled noodles for a refreshing summer dish.Adjust the spice level by reducing or increasing chili powder.Pair with a cold drink for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.