CookGo
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Jeju Pork Ramen Sauce

Cost $8, save $12

Source: Recommended by CookGo

  • 15 Min
  • 6 Servings
  • $8

INGREDIENTS

  • Spices

    • 1 cup red pepper flakes

  • Oil

    • 2 ladles cooking oil

  • Vegetables

    • 🧅 1/2 cup minced onion
    • 🧅 1/2 cup minced green onion
    • 🧄 1/4 cup minced garlic

STEPS

1

Prepare all the ingredients in the specified quantities.

2

Add minced onion, green onion, and garlic to a pan in a 1:1:0.5 ratio.

3

Add 2 ladles of cooking oil to the pan and stir-fry the mixture.

4

Turn off the heat and add red pepper flakes to the pan.

5

Divide the sauce into two portions. Optionally, add 1/2 tsp of black pepper to one portion for a customized flavor.

6

Use the sauce to prepare ramen or other dishes like stews or braised dishes.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 2g
    Protein
  • 10g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

This sauce can be stored in the fridge for up to a week.Use it as a base for various Korean dishes to enhance flavor.Adjust the spice level by reducing or increasing the red pepper flakes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.