CookGo
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Japanese Style Tofu Soboro Don

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 300g tofu
    • 🧂 2 tbsp soy sauce
    • 🍬 2 tbsp sugar
    • 1 tbsp mirin
    • 1 pinch ginger powder
    • A dash of pepper
    • 1 tsp sesame oil
    • 🧅 1 tbsp chopped green onion

STEPS

1

Mix soy sauce, sugar, mirin, and ginger powder together.

2

Place tofu in a bowl and microwave for 2 minutes to remove excess moisture.

3

Heat sesame oil in a pan and sauté chopped green onion until fragrant.

4

Add tofu to the pan and crumble it while cooking.

5

Pour the prepared sauce into the pan and simmer until the tofu absorbs the flavors.

6

Add pepper to taste and continue cooking until the mixture is dry.

7

Serve over a bowl of rice and garnish with toppings like soft-boiled egg, pickled ginger, and green onion.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 15g
    Protein
  • 25g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Microwaving the tofu helps remove excess moisture, making it easier to cook.Use fresh green onion for a more aromatic dish.Adjust the sugar and soy sauce ratio to suit your taste preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.