CookGo
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Instant Seaweed Soup

Cost $2.5, save $5

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $2.5

INGREDIENTS

  • Vegetables

    • 15g kaiware sprouts

  • Seaweed

    • 1/2 sheet roasted seaweed

  • Liquid

    • 300cc hot water

  • Seasoning

    • 1/3 tsp chicken stock powder
    • 🧂 1/4 tsp salt
    • Pinch of pepper

STEPS

1

Place kaiware sprouts and shredded roasted seaweed into a serving bowl.

2

Add chicken stock powder, salt, and pepper to the bowl.

3

Pour 300cc of hot water into the bowl and stir well.

NUTRIENTS

Per 1 serving

🔥

30

Calories

  • 2g
    Protein
  • 3g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

This soup is perfect for a quick and light meal.You can add additional toppings like sesame seeds or chopped green onions for extra flavor.Use high-quality roasted seaweed for the best taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.