CookGo
recipe image

Infinite Potato Side Dish

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🥔 1 potato (100g), julienned
  • Canned Goods

    • 🐟 1 can tuna in oil (70g), drained
  • Seasonings

    • 1 tsp chicken stock powder
    • 🥫 2 tsp mayonnaise
    • 1 tsp sesame oil
    • 🧂 Pinch of salt and pepper
    • 🧅 1 tbsp chopped green onion

STEPS

1

Julienne the potato and soak in water for 5 minutes. Drain the water.

2

Drain the oil from the tuna can.

3

Boil the julienned potato for 1 minute, then rinse under cold water and drain.

4

Mix the boiled potato, drained tuna, and all seasonings together in a bowl.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 10g
    Protein
  • 15g
    Carbs
  • 8g
    Fats

💡 Tips

This dish is great as a quick side for dinner or lunch.You can substitute green onion with parsley or chives for variation.Store leftovers in the fridge for up to 2 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.