CookGo
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Ikura and Tofu Cheese Canapés

Cost $15, save $10

Source: Recommended by CookGo

  • 20 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Base

    • 12 crackers (180g)

  • Topping

    • 60g ikura (salmon roe)
    • Fresh dill, as needed

  • Tofu Cheese Cream

    • 80g silken tofu
    • 100g cream cheese
    • 🧂 Salt and pepper, to taste

STEPS

1

Place tofu on a kitchen paper-lined microwave-safe dish. Wrap it and microwave at 600W for 1 minute to remove excess water. Let it cool.

2

In a bowl, mix cream cheese until smooth. Add the tofu and mix until creamy. Season with salt and pepper. Chill in the refrigerator for about 10 minutes.

3

Spread the tofu cheese cream evenly on crackers, top with ikura, and garnish with fresh dill.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 8g
    Protein
  • 12g
    Carbs
  • 9g
    Fats

💡 Tips

Use fresh dill for a vibrant flavor.You can substitute crackers with baguette slices for variety.Prepare the tofu cheese cream in advance for easier assembly during parties.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.