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How to Freeze Shiitake Mushrooms

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Source: Recommended by CookGo

  • 100 Min
  • 0 Servings
  • $0

INGREDIENTS

  • Mushroom

    • 🍄 Shiitate mushrooms, as needed

STEPS

1

Wipe off dirt from shiitake mushrooms using kitchen paper.

2

Cut off the stems and separate the caps from the stems.

3

For whole storage: Place caps and stems in a freezer bag without overlapping.

4

Seal the bag tightly by removing air and store in the freezer.

5

For sliced storage: Cut caps and stems into preferred sizes and place them flat in a freezer bag.

6

Seal the bag tightly by removing air and store in the freezer.

NUTRIENTS

Per 1 serving

🔥

0

Calories

  • 0g
    Protein
  • 0g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Frozen shiitake mushrooms can be used directly in cooking without thawing.Store mushrooms in flat layers to save space in the freezer.Label the freezer bags with the date for better tracking.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.