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How to Clean Oysters

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 0 Servings
  • $5

INGREDIENTS

  • Seafood

    • 🦪 200g shucked oysters

  • Starch

    • 2 tbsp potato starch

  • Liquid

    • đź’§ Water as needed

STEPS

1

Place the shucked oysters and potato starch in a bowl. Mix gently, then add water and wash the oysters carefully. Replace the water until it becomes almost clear.

2

Drain the oysters and pat them dry with kitchen paper.

NUTRIENTS

Per 1 serving

🔥

50

Calories

  • 5g
    Protein
  • 2g
    Carbs
  • 1g
    Fats

đź’ˇ Tips

Cleaning oysters with potato starch helps remove dirt from the folds effectively.Proper cleaning prevents the oysters from shrinking during cooking.Use cleaned oysters for various dishes like stews, frying, or oil pickling.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.