CookGo
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Horse Mackerel with Plum Sauce

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Fish

    • 🐟 80g sashimi-grade horse mackerel

  • Vegetables

    • 1/2 pack radish sprouts

  • Seasoning

    • 🧂 Pinch of salt

  • Plum Sauce

    • 1 pickled plum, mashed
    • 🍯 1 tsp honey
    • 1 tsp soy sauce
    • 1 tsp white sesame seeds

STEPS

1

Trim the radish sprouts and cut them into 2cm pieces. Mash the pickled plum to remove the seed.

2

In a bowl, mix the plum sauce ingredients (pickled plum, honey, soy sauce, and sesame seeds). Add the horse mackerel and radish sprouts, then mix well.

3

Season with a pinch of salt to taste and serve.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 15g
    Protein
  • 5g
    Carbs
  • 3g
    Fats

💡 Tips

Use sashimi-grade fish to ensure safety and quality.Adjust the amount of honey and soy sauce to suit your taste preferences.Pair with chilled sake or beer for a perfect appetizer.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.