CookGo
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Homemade Melt-In-Your-Mouth Dark Chocolate

Cost $4.5, save $10

Source: Recommended by CookGo

  • 65 Min
  • 8 Servings
  • $4.5

INGREDIENTS

  • Main Ingredients

    • 🥥 ½ cup coconut oil
    • 🍫 ½ cup cocoa powder
    • 🍯 3 tablespoons honey
    • ½ teaspoon vanilla extract

STEPS

1

Gather all ingredients.

2

Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended.

3

Pour the mixture into a candy mold or pliable tray.

4

Refrigerate until chilled, about 1 hour.

NUTRIENTS

Per 1 serving

🔥

157

Calories

  • 1g
    Protein
  • 9g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Customize the sweetness level to taste by adjusting the honey.You can add chopped nuts, dried fruit, or sea salt for additional flavor and texture.Store the chocolate in the refrigerator to prevent melting, especially in warmer climates.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.