CookGo
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Healthy Diet-Friendly King Oyster Mushroom Rice Bowl

Cost $8, save $7

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🍄 2 king oyster mushrooms
    • 🥕 1/3 carrot
    • 🧅 1/2 onion
    • 1/2 bell pepper
    • A small amount of glass noodles
    • 🍚 1 bowl of cooked rice
    • A small amount of olive oil

  • Seasonings

    • 🧄 1 tsp minced garlic
    • 1/2 tbsp oyster sauce
    • 1 tsp soy sauce
    • 1/2 tbsp cornstarch
    • A small amount of ground pepper
    • đź’§ 50 ml water

STEPS

1

Slice king oyster mushrooms and vegetables into bite-sized pieces.

2

Heat a pan with olive oil and stir-fry the carrot first, then add onion and bell pepper.

3

Add king oyster mushrooms, minced garlic, oyster sauce, and pepper to the pan and stir-fry together.

4

Add soy sauce and pepper, then stir-fry until well combined. Add glass noodles and water.

5

Mix cornstarch with water and pour into the pan once boiling. Stir until the sauce thickens.

6

Prepare a bowl of warm rice and pour the mushroom and vegetable mixture over it.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 8g
    Protein
  • 50g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

King oyster mushrooms are rich in dietary fiber and low in calories, making them ideal for weight management.Glass noodles can be substituted with other types of noodles for variety.Adding a splash of sesame oil at the end can enhance the aroma and flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.