Healing Cabbage Soup

Name: Healing Cabbage Soup
Total time: 35 min
Yield: 8 Servings
Ingredients: 3 tablespoons olive oil; 🧂 1 teaspoon salt, or to taste; ½ teaspoon black pepper, or to taste; 🧅 ½ onion, chopped; 🧄 2 cloves garlic, chopped; 🥬 ½ head cabbage, cored and coarsely chopped; 💧 2 quarts water; 4 teaspoons chicken bouillon granules; 🍅 1 (14.5 ounce) can Italian-style stewed tomatoes, drained and diced

Cost $6.5, save $12

Source: Recommended by CookGo

35 Min
8 Servings
$6.5

Healing Cabbage Soup

Cost $6.5, save $12

Source: Recommended by CookGo

35 Min
8 Servings
$6.5

INGREDIENTS

Oils and Seasonings
- 3 tablespoons olive oil
- 🧂 1 teaspoon salt, or to taste
- ½ teaspoon black pepper, or to taste
Vegetables
- 🧅 ½ onion, chopped
- 🧄 2 cloves garlic, chopped
- 🥬 ½ head cabbage, cored and coarsely chopped
Liquids and Bases
- 💧 2 quarts water
- 4 teaspoons chicken bouillon granules
Additions
- 🍅 1 (14.5 ounce) can Italian-style stewed tomatoes, drained and diced

STEPS

Heat olive oil in a large stockpot over medium heat. Stir in onion and garlic; cook until onion has softened, about 5 minutes.

Stir in water, bouillon, salt, and pepper. Bring to a boil, then stir in cabbage. Simmer until cabbage wilts, about 10 minutes.

Stir in tomatoes. Return to a boil, then simmer 15 to 30 minutes, stirring often.

Serve hot and enjoy!

NUTRIENTS

Per 1 serving

🔥

Calories

2g
Protein
9g
Carbs
5g
Fats

💡 Tips

For added protein, you can include leftover chicken, turkey, or beans.Serve with crusty bread for a heartier meal.This soup can be stored in the fridge for up to 4 days or frozen for up to 2 months.Adjust salt levels based on the saltiness of your bouillon or stewed tomatoes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.