Hanpen Cheese Stir-fry

Name: Hanpen Cheese Stir-fry
Total time: 5 min
Yield: 1 Servings
Ingredients: 1 piece hanpen (60g); 🧀 1 tsp grated cheese; 1 tsp salad oil

Cost $3, save $5

Source: Recommended by CookGo

5 Min
1 Servings
$3

Hanpen Cheese Stir-fry

Cost $3, save $5

Source: Recommended by CookGo

5 Min
1 Servings
$3

INGREDIENTS

Main
- 1 piece hanpen (60g)
- 🧀 1 tsp grated cheese
- 1 tsp salad oil

STEPS

Cut the hanpen into quarters.

Heat salad oil in a frying pan over medium heat. Add the hanpen and cook each side for 1–2 minutes until golden brown.

Sprinkle grated cheese over the hanpen and serve immediately.

NUTRIENTS

Per 1 serving

🔥

150

Calories

8g
Protein
5g
Carbs
10g
Fats

💡 Tips

Hanpen is a Japanese fish cake; you can substitute with similar fish cakes if unavailable.Use a non-stick pan to prevent sticking.Experiment with different cheeses for varied flavors.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.