CookGo
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Hanpen and Bacon Butter Sauté

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 1 piece hanpen (60g)
    • 🥓 2 slices bacon
    • 🧈 5g salted butter

STEPS

1

Cut the hanpen into quarters.

2

Slice the bacon into 1cm wide strips.

3

Heat butter in a frying pan over medium heat. Once half melted, add the bacon and sauté until coated in butter.

4

Add the hanpen and cook for 1–2 minutes on each side until golden brown.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 8g
    Protein
  • 2g
    Carbs
  • 12g
    Fats

💡 Tips

Serve immediately for the best texture and flavor.You can add a sprinkle of parsley or black pepper for extra flavor.Pair with a light salad or soup for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.