CookGo
recipe image

Ham Stir-fried Bean Sprouts Rice Bowl

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 1/2 can canned ham
    • 1 handful bean sprouts
    • 1 stalk green onion
    • 🧅 1/2 onion
    • 🧄 4 cloves garlic
    • 1 chili pepper
    • 1 tbsp oyster sauce
    • Adequate amount of cooking oil
    • 🍚 1 bowl cooked rice

STEPS

1

Wash the bean sprouts thoroughly and slice the remaining vegetables thinly.

2

Cut the canned ham into cube shapes.

3

Heat oil in a pan and sauté garlic to infuse the oil with flavor.

4

Add the ham and cook until golden brown.

5

Add onion and chili pepper, cooking until the onion becomes translucent.

6

Add bean sprouts and 1 tbsp oyster sauce, stir-frying until flavors meld.

7

Add green onion and stir-fry quickly for 30 seconds.

8

Serve the stir-fried mixture over a bowl of cooked rice.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 50g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

You can substitute oyster sauce with soy sauce for a different flavor.Add more vegetables like bell peppers or carrots for extra nutrition.This dish is best served hot and fresh.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.