CookGo
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Ham and Egg Fried Rice

Cost $5, save $7

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍚 2 cups of cooked rice
    • 150g of ham (chopped)
    • 🧅 1/2 onion (chopped)
    • 🥚 2 eggs

STEPS

1

Whisk the eggs and cook them into soft scrambled eggs. Set them aside in the pan.

2

Heat oil in the pan and stir-fry the chopped onion until translucent, then add the chopped ham and cook together.

3

Add the rice into the pan and mix it with the other ingredients evenly while stir-frying.

4

Add the scrambled eggs at the end, mix gently, and serve on a plate.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 18g
    Protein
  • 35g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

You can replace the ham with chicken breast or shrimp.This recipe is ideal for using up leftover rice.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.