Ham and Egg Fried Rice

Name: Ham and Egg Fried Rice
Total time: 15 min
Yield: 2 Servings
Ingredients: 🍖 Ham 100g (finely chopped); 🍚 2 cups of rice; 🥚 2 eggs; 🍶 2 tablespoons of soy sauce; 1 tablespoon of sesame oil; 4 tablespoons of water

Cost $5.5, save $7

Source: Recommended by CookGo

15 Min
2 Servings
$5.5

Ham and Egg Fried Rice

Cost $5.5, save $7

Source: Recommended by CookGo

15 Min
2 Servings
$5.5

INGREDIENTS

Basic Ingredients
- 🍖 Ham 100g (finely chopped)
- 🍚 2 cups of rice
- 🥚 2 eggs
Seasonings
- 🍶 2 tablespoons of soy sauce
- 1 tablespoon of sesame oil
- 4 tablespoons of water

STEPS

Heat the frying pan over medium heat and add sesame oil.

Add the ham and stir-fry for 2–3 minutes until golden brown.

Add the rice and stir-fry while mixing the ingredients evenly.

Add soy sauce and water to season.

Crack the eggs on one side of the pan and scramble them.

NUTRIENTS

Per 1 serving

🔥

450

Calories

18g
Protein
55g
Carbs
12g
Fats

💡 Tips

Using leftover rice or extra ingredients from the fridge makes this more budget-friendly.Use prepped and cleaned ingredients to cut down on cooking time.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.