CookGo
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Ground Turkey Taco Meat

Cost $10.5, save $15

Source: Recommended by CookGo

  • 20 Min
  • 3 Servings
  • $10.5

INGREDIENTS

  • Spices and Seasonings

    • 1 ½ tablespoons chili powder
    • 2 teaspoons ground cumin
    • 1 teaspoon ground paprika
    • 🧂 1 teaspoon salt
    • 🧄 ½ teaspoon garlic powder
    • 🧅 ½ teaspoon onion powder
    • ½ teaspoon dried oregano
    • ÂĽ teaspoon cayenne pepper

  • Protein

    • 12 ounces ground turkey

  • Liquids

    • đź’§ ½ cup water
    • 1 tablespoon cider vinegar

  • Sweetener

    • 1 ½ teaspoons brown sugar

STEPS

1

Combine chili powder, cumin, paprika, salt, garlic powder, onion powder, oregano, and cayenne in a small bowl.

2

Heat a large nonstick skillet over medium heat. Add ground turkey and cook, stirring to break up clumps, until no longer pink, about 5 minutes.

3

Stir in spice mixture and water. Reduce heat and simmer, stirring occasionally, until most of the liquid is absorbed, about 10 minutes.

4

Stir in cider vinegar and brown sugar; simmer until flavors combine, 3 to 4 minutes.

5

Transfer to a serving bowl and serve.

NUTRIENTS

Per 1 serving

🔥

201

Calories

  • 21g
    Protein
  • 6g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

For a milder flavor, reduce the amount of cayenne pepper or use sweet paprika instead.Consider using low-sodium ingredients to make this recipe more heart-healthy.This mixture can be stored in an airtight container in the fridge for up to 3 days for meal prepping.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.