Grilled Squid Liver in Foil
Cost $5, save $10
Source: Recommended by CookGo
- 5 Min
- 1 Servings
- $5
Grilled Squid Liver in Foil
Cost $5, save $10
Source: Recommended by CookGo
- 5 Min
- 1 Servings
- $5
INGREDIENTS
Seafood
- 60g squid liver
Seasoning
- 1 tsp sake
- 🧂 Pinch of salt
STEPS
1
Place squid liver on aluminum foil and sprinkle with sake and salt.
2
Bake in a toaster oven for about 5 minutes until cooked through.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 15gProtein
- 2gCarbs
- 8gFats
đź’ˇ Tips
Squid liver has a rich and creamy flavor, making it a perfect pairing with sake or beer.Use fresh squid liver for the best taste and texture.This dish is ideal as a quick appetizer or snack.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.