CookGo
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Grilled Eggplant

Cost $2, save $3

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $2

INGREDIENTS

  • Wild Vegetables

    • 🍆 Eggplant, medium-sized, 2 pieces

STEPS

1

Wash the eggplants and puncture the skin in several places using a fork.

2

Grill the eggplants over direct heat until the skin is evenly charred.

3

Soak the grilled eggplants in cold water and peel off the skin.

4

Place the eggplants on a plate and add seasonings of your choice to serve.

NUTRIENTS

Per 1 serving

🔥

40

Calories

  • 1g
    Protein
  • 9g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Keep the heat high while grilling for a fragrant, charred aroma.Do not take your hands off the grill while handling the eggplants.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.