CookGo
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Grilled Cheese with Beef Brisket and Pumpkin

Cost $7, save $9

Source: Recommended by CookGo

  • 13.33 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Main Ingredients

    • Beef brisket 100g
    • Pumpkin 150g (thinly sliced)
    • 🧀 Mozzarella cheese 50g
    • 🧅 Onion 1/2 (sliced)
    • 🥚 Egg 1
    • 🍄 Enoki mushrooms 30g

STEPS

1

Cook the beef brisket in a heated pan to render out the fat and lightly cook it.

2

Spread the thinly sliced pumpkin and onion evenly in a baking dish.

3

Place the cooked beef brisket and enoki mushrooms over the pumpkin, then sprinkle the prepared mozzarella cheese.

4

Beat one egg and spread it evenly over the cheese. Bake in an oven at 180°C for 10 minutes.

NUTRIENTS

Per 1 serving

🔥

420

Calories

  • 22g
    Protein
  • 10g
    Carbs
  • 35g
    Fats

đź’ˇ Tips

You can achieve similar results by using an air fryer instead of an oven.Adjust the cooking time depending on the thickness of the pumpkin slices—the thinner they are, the faster they cook.For enhanced flavor, try sprinkling a small amount of herbal salt or pepper.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.