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Greek Pulled Pork

Cost $20, save $15

Source: Recommended by CookGo

  • 250 Min
  • 8 Servings
  • $20

INGREDIENTS

  • Meat

    • 1 (2 pound) pork tenderloin, fat trimmed

  • Seasonings & Spices

    • 2 tablespoons Greek seasoning

  • Pickled & Preserved

    • 1 (16 ounce) jar sliced pepperoncini peppers with juice

STEPS

1

Place pork tenderloin in a slow cooker; season generously with Greek seasoning. Pour pepperoncini with juice over pork. Cover slow cooker.

2

Shred pork using 2 forks. Cook 10 to 15 minutes more.

NUTRIENTS

Per 1 serving

🔥

146

Calories

  • 21g
    Protein
  • 4g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Serve the pulled pork on hoagie rolls or with pita bread.Pair with chips or a light Mediterranean-style dip for added flavor.Ensure the pork is cooked tender enough to shred for optimal texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.