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Gnocchi Bake

Cost $15, save $10

Source: Recommended by CookGo

  • 30 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Gnocchi

    • 1 (18 ounce) package fresh or frozen gnocchi
  • Sauce

    • 1 (14 ounce) jar spaghetti sauce
  • Cheese

    • đź§€ 1 ½ cups shredded mozzarella cheese

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Bring a large pot of lightly salted water to a boil. Add gnocchi, and cook until tender, 5 to 8 minutes.

3

Meanwhile, crumble sausage into a skillet over medium-high heat. Cook and stir until evenly browned. Drain grease, and stir in spaghetti sauce. Remove from heat, and carefully combine with cooked gnocchi and half of the mozzarella cheese. Transfer to a casserole dish. Sprinkle remaining cheese on top.

4

Bake for 15 to 20 minutes in the preheated oven, until cheese is melted and sauce is bubbly.

NUTRIENTS

Per 1 serving

🔥

321

Calories

  • 15g
    Protein
  • 20g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Use fresh gnocchi for a chewier texture, or frozen gnocchi for convenience.For added flavor, consider mixing in some chopped fresh basil or grated Parmesan cheese before baking.Make it vegetarian by substituting the meat sauce with marinara sauce and adding sautéed mushrooms or spinach.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.