Glazed Carrots
Cost $5, save $7
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $5
Glazed Carrots
Cost $5, save $7
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- 🥕 2 medium carrots
Seasonings
- 🧈 1 tablespoon butter
- 🧂 1 teaspoon sugar
- 🧂 A pinch of salt
- 💧 1/2 cup water
STEPS
1
Peel the carrots and cut them into 5cm-long stick shapes.
2
In a pot, add water, sugar, salt, and butter, then heat over medium heat.
3
Add the carrots, cover the pot, and cook until most of the moisture has evaporated.
4
For the final touch, mix everything lightly, plate the dish, and it's ready.
NUTRIENTS
Per 1 serving🔥
80
Calories
- 1gProtein
- 10gCarbs
- 4gFats
💡 Tips
A sweet flavor that's perfect for kids who dislike carrots.Cool and store in the fridge to enjoy as a cold side dish.Adding herbs or lemon juice enhances the flavor.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.