CookGo
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Ginger Pork

Cost $7, save $8

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Main Ingredients

    • Pork (for ginger pork) 200g

  • Seasonings

    • Ginger 1 slice (grated)
    • Soy sauce 1 tablespoon
    • Mirin 1 tablespoon
    • Sugar 1 teaspoon
    • Salad oil 2 teaspoons

STEPS

1

Heat salad oil in a frying pan, cook the pork on both sides over medium heat.

2

Add the sauce made with grated ginger, soy sauce, mirin, and sugar.

3

Stop the heat when the sauce has coated the pork and slightly thickened.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 22g
    Protein
  • 8g
    Carbs
  • 16g
    Fats

đź’ˇ Tips

Serve with shredded cabbage for a healthy presentation.Thinner cuts of pork are recommended for better sauce absorption.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.