CookGo
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Garlic Sautéed Chicken Gizzards

Cost $5, save $8

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Meat

    • Chicken gizzards 300g (thinly sliced)

  • Seasonings

    • 🧄 Garlic 2 cloves (thinly sliced)
    • Soy sauce 1 tbsp
    • 🧂 Salt to taste
    • Black pepper to taste
    • Olive oil 1 tbsp

STEPS

1

Thinly slice the chicken gizzards and season with salt and pepper.

2

Add olive oil to a frying pan and heat over medium heat.

3

Sauté the garlic until fragrant, then add the chicken gizzards.

4

Once the gizzards are cooked through, add soy sauce and stir quickly.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 30g
    Protein
  • 5g
    Carbs
  • 12g
    Fats

💡 Tips

Choose fresh gizzards for the best flavor.Store leftover gizzards in the refrigerator and use them in another dish.Stir the gizzards lightly while cooking to ensure even doneness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.