CookGo
recipe image

Garlic-Flavored Japanese-Style Pasta

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Pasta

    • 🍝 80g spaghetti

  • Seasoning

    • 🧄 1 clove garlic, minced
    • 1 tbsp sesame oil
    • 1 tbsp concentrated soy sauce
    • 🧂 Pinch of salt and pepper

STEPS

1

Mince the garlic. Boil water in a pot and cook spaghetti 1 minute less than package instructions. Reserve 2 tbsp of pasta water and drain the rest.

2

Heat sesame oil and minced garlic in a frying pan over medium heat until fragrant. Add the cooked spaghetti, reserved pasta water, and concentrated soy sauce. Mix well.

3

Season with a pinch of salt and pepper to taste.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 10g
    Protein
  • 50g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use fresh garlic for a stronger aroma.You can substitute sesame oil with olive oil if preferred.Add vegetables like spinach or mushrooms for extra nutrition.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.