CookGo
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Fruit Slush

Cost $5, save $12

Source: Recommended by CookGo

  • 10 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Fruit and Juices

    • 🍉 3 cups cantaloupe or watermelon, coarsely chopped, seeded, peeled
    • 🥝 2 kiwifruit, coarsely chopped
    • 🍋 2 tablespoons lime juice
    • đź’§ 2 cups water

  • Sweetener

    • 🍬 Sugar as desired

  • Other

    • 🧊 Ice for serving

STEPS

1

Wash hands with soap and water.

2

In a blender, puree the cantaloupe or watermelon, kiwifruit, and lime juice until smooth. Add sugar if desired.

3

Combine the fruit mixture and water in a large pitcher.

4

Pour through a strainer to eliminate pulp, if desired.

5

Cover and refrigerate the mixture for up to a week.

6

To serve, stir well and pour into tall glasses over ice.

NUTRIENTS

Per 1 serving

🔥

37

Calories

  • 1g
    Protein
  • 9g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Use a mix of fruits like cantaloupe and watermelon for a more complex flavor.To make it more refreshing, try chilling the fruit before blending.Consider adding mint leaves as garnish for an aromatic twist.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.