CookGo
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Fried Potato and Sausage with Eggs

Cost $6, save $4

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • Sausage, 3 pieces
    • 🥔 Potato, 1 large
    • 🥚 Eggs, 2 pieces

  • Seasonings

    • 🧂 Salt, a pinch
    • Oil, 1 tablespoon

STEPS

1

Peel the potato and cut into thin strips.

2

Heat oil in a frying pan over medium heat and stir-fry the potatoes.

3

Once the potatoes turn translucent, slice the sausage diagonally into thin pieces, add them to the pan, and stir-fry together.

4

Beat the eggs in a separate bowl, add salt, and pour into the frying pan. Stir gently.

5

Once everything is set, plate and serve.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 15g
    Protein
  • 25g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

You can use a griddle instead of a frying pan.Bacon can be used as a substitute for sausage.Adding herbs or cheese can make the dish more luxurious.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.