Fresh Salsa
Cost $2.5, save $5
Source: Recommended by CookGo
- 5 Min
- 4 Servings
- $2.5
Fresh Salsa
Cost $2.5, save $5
Source: Recommended by CookGo
- 5 Min
- 4 Servings
- $2.5
INGREDIENTS
Vegetables
- 🍅 2 medium tomatoes, chopped
- 🧅 1/2 onion, chopped
- 3 jalapeno chiles, finely chopped, seeded if desired
Herbs & Spices
- 1/4 cup cilantro, chopped
- 🧂 1/4 teaspoon salt
Citrus
- 🍋 1 lime, juiced
STEPS
1
Wash hands with soap and water.
2
In a medium bowl, mix all ingredients.
3
Serve immediately or store salsa in the refrigerator for up to three days in a covered plastic or glass container.
NUTRIENTS
Per 1 serving🔥
24
Calories
- 1gProtein
- 6gCarbs
- 0gFats
đź’ˇ Tips
For a milder salsa, use fewer jalapenos or remove all seeds.Ensure the tomatoes are fresh and ripe for the best flavor.Add avocado or mango chunks for variation and extra nutrients.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.