CookGo
recipe image

French Toast Sticks

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 6 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 2 large eggs
    • 🍬 ½ cup powdered sugar
    • 🥛 ¼ cup milk
    • 🍁 2 tablespoons maple syrup
    • 🟫 1 teaspoon brown sugar
    • 🌰 ¼ teaspoon ground cinnamon
    • 🍞 6 slices white bread, cut into thirds
    • nonstick cooking spray

STEPS

1

Gather all ingredients.

2

Mix eggs, powdered sugar, milk, maple syrup, brown sugar, and cinnamon together in a bowl with a fork until well blended.

3

Dip each bread stick into the egg mixture.

4

Coat a skillet with nonstick spray and heat over medium heat. Place sticks in the hot skillet and cook until brown, 2 to 3 minutes; turn over and cook until browned on the other side, 2 to 3 minutes more.

5

Repeat with the second batch.

NUTRIENTS

Per 1 serving

🔥

167

Calories

  • 5g
    Protein
  • 30g
    Carbs
  • 3g
    Fats

💡 Tips

Use day-old bread for better texture in French toast sticks.Serve with fresh fruit or yogurt for a more balanced breakfast.You can prepare the egg mixture ahead of time to save time in the morning.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.