CookGo
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French Country Pie - Hachis Parmentier

Cost $15, save $10

Source: Recommended by CookGo

  • 60 Min
  • 2 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 🥔 2 medium-sized potatoes
    • 🍅 1 cup tomato sauce
    • 🍖 200g ground beef
    • 🧅 1/4 onion
    • 🧄 2-3 cloves garlic
    • 1 tbsp dried basil
    • 🧈 3 tbsp butter
    • 🥛 1/2 cup milk
    • A small amount of cream
    • 🧀 Generous amount of pizza cheese
    • 🧂 To taste salt
    • To taste pepper

STEPS

1

Boil the potatoes in salted water until tender. Peel and mash them while hot.

2

Prepare the tomato meat sauce by sautéing chopped onion and garlic in butter.

3

Add ground beef to the pan and cook until browned. Stir in tomato sauce and dried basil.

4

Spread the tomato meat sauce into a gratin dish and sprinkle cheese generously on top.

5

Prepare mashed potatoes by mixing butter into the mashed potatoes, then gradually adding milk while stirring.

6

Spread the mashed potatoes over the tomato meat sauce in the gratin dish and top with more cheese.

7

Bake in a preheated oven at 180°C for about 20 minutes until the cheese melts and turns golden.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 25g
    Protein
  • 40g
    Carbs
  • 20g
    Fats

💡 Tips

Use fresh herbs for a more aromatic dish.You can prepare the mashed potatoes and meat sauce ahead of time for quicker assembly.Serve with a side salad for a balanced meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.