CookGo
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Flying Fish Roe Crab Stick Pancake

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 200g crab sticks
    • 🥚 1 egg
    • 10g flying fish roe
    • 2 tsp olive oil

STEPS

1

Tear the crab sticks into thin strips and place them in a mixing bowl.

2

Add the egg and flying fish roe to the crab sticks and mix well.

3

Preheat a pan over medium heat for 3 minutes and generously coat with olive oil.

4

Scoop a spoonful of the mixture onto the pan, press gently to form a round shape, and pan-fry for 2 minutes on each side until crispy.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 10g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Serve with a dipping sauce like soy sauce or mayonnaise for added flavor.You can substitute flying fish roe with other types of roe or omit it entirely for a simpler version.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.