CookGo
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Fluffy Hanpen Bacon Rolls

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Fish Cake

    • 1 piece hanpen

  • Cheese / Dairy

    • 🧀 1 slice cheese

  • Meat

    • 🥓 8 slices bacon

  • Oil

    • 1/2 tbsp salad oil

  • Seasoning

    • 🧂 Pinch of pepper

  • Condiment

    • Mayonnaise as needed

  • Garnish

    • Pinch of parsley

STEPS

1

Cut the hanpen into 8 equal pieces and make a slit in the middle of each piece.

2

Place a slice of cheese into the slit of each hanpen piece.

3

Wrap each hanpen piece with a slice of bacon and secure with a toothpick.

4

Heat salad oil in a frying pan over medium heat and cook the bacon-wrapped hanpen until both sides are golden brown. Sprinkle with pepper.

5

Serve on a plate and optionally add mayonnaise and garnish with parsley.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 5g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

This dish is great for meal prep as it can be stored in the fridge and reheated.You can substitute hanpen with other types of fish cakes if unavailable.For a healthier option, use turkey bacon instead of regular bacon.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.