CookGo
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Fast Apple Rhubarb Pie

Cost $8, save $12

Source: Recommended by CookGo

  • 45 Min
  • 8 Servings
  • $8

INGREDIENTS

  • Pastry

    • 1 (9 inch) pie shell

  • Fruits

    • 🍎 6 apples - peeled, cored, and chopped
    • 3 rhubarb, diced

  • Sweeteners and Spices

    • 1 cup white sugar
    • 🌰 2 teaspoons ground cinnamon

STEPS

1

Preheat oven to 440 degrees F (220 degrees C).

2

Combine apples and rhubarb in a large bowl. Mix together sugar and cinnamon in a small bowl, then sprinkle over fruit. Toss until fruit is thoroughly coated. Spoon mixture into pastry shell.

3

Bake in preheated oven for 40 minutes.

NUTRIENTS

Per 1 serving

🔥

237

Calories

  • 1g
    Protein
  • 48g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Serve warm with a scoop of vanilla ice cream for an extra treat.You may substitute half the sugar with a non-caloric sweetener for a lower-sugar version.Let the pie cool slightly before cutting to allow the filling to set properly.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.